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Keyword: food,
Search Results: 8
Filter Results ...
Publications
NDT.net Journal (4)
AIPnD 2009 (2)
WCNDT 2004 (1)
Iran NDT 2016 (1)

Type
Articles (7)
News (1)


Languages
English (6)
Italian (2)

Title / Author(s) / Keywords PublicationDate
2016-06 Iran NDT 2016
Application of PLS based NIR spectroscopy as a non destructive technique for recognition of food
M. Ghasemi-varnamkhasti2
Department of Mechanical Engineering of Biosystems; Shahrekord University2, Shahrekord, Iran
Non destructive, NIR, Measurement technique, Food

Iran NDT 2016
2016-06
2009-12 AIPnD 2009 Agro-alimentare
L'utilizzo della spettrofotometria nir nella valutazione non distruttiva delle caratteristiche qualitative dei frutti
V. Girgenti1, C. Peano12, N. Giuggioli22
1Department of Arboriculture and Pomology; University of Turin2, Grugliasco, TO, Italy
2Department of Materials Science; Politecnico di Torino20, Turin, Italy
Infrared Testing (IRT), agriculture, food, conservation treatments, validation, research
IT
AIPnD 2009
Session: Agro-alimentare
2009-12
2009-12 AIPnD 2009 Agro-alimentare
Applicazioni della spettroscopia nel vicino infrarosso (NIR) nel settore agro-alimentare
N. Berardo, S. Locatelli
Unità di ricerca per la maiscoltura; CRA , Bergamo, Italy
Visual and Optical Testing (VT/OT), spectroscopy, spectroscopy, spectroscopy, spectroscopy, Other Methods, Near Infrared Reflectance Spectroscopy (NIRS), statistical analysis, calibration, model, Scattering, spectroscopy, spectroscopy, spectroscopy, spectroscopy, detection, PCA, PLS, chemical and petrochemical, medical application, agriculture, food, materials characterization, moisture, Process control, identification, monitoring, Quantitative, screening, materials analysis, data management, validation, quality control, software, acquisition
IT
AIPnD 2009
Session: Agro-alimentare
2009-12
open document New Report Examines the Advancement of Nondestructive Testing of Food Quality
Research and Markets7, Dublin, Ireland
NDT-wide, food, Publication, Market Analysis
NEWS
NDT.net Journal
2008-02
Photo-acoustic emission measurements in liquid-based food and aqueous products
B. Jones12, S. Ravishankar2
1Centre for Manufacturing Metrology; Brunel University36, Uxbridge, United Kingdom
2Department of Engineering; University of Aberdeen10, Aberdeen, United Kingdom
Acoustic Emission (AE), Visual and Optical Testing (VT/OT), laser OT, Other Methods, Photo-acoustic emission, medical application, food, liquid
NDT.net Journal
2007-02
Development of a Method for Nondestructive Testing of Fruits using Scanning Laser Vibrometry (SLV)
C. Santulli20
Centre for Biomimetics; University of Reading4, Reading, United Kingdom
Visual and Optical Testing (VT/OT), laser OT, Other Methods, Laser Doppler Vibrometry, Scanning Laser Doppler vibrometry, agriculture, food, fruits, in-process, firmness

NDT.net Journal
2006-10
Nondestructive Testing of Meat Using Planar ElectroMagnetic Sensors
C. Gooneratne, S. Mukhopadhyay3
Massey Univ.3, Massey, New Zealand
Electromagnetic Testing (ET), planar electromagnetic sensor, Other Methods, food, meat, organic materials, materials characterization, fat content, misc

NDT.net Journal
2006-06
2004-11 WCNDT 2004 In-Process NDT / NDE
NON-INVASIVE MEASUREMENTS OF WOOL AND MEAT PROPERTIES
C. Kroger
Institute of Geological and Nuclear Sciences, Lower Hutt, New Zealand
Radiographic Testing (RT), food, in-process

WCNDT 2004
Session: In-Process NDT / NDE
2004-11
   
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